Spinach is really good for , it is very good source of iron. I decided to share this recipe with you because I love spinach in the form of pie, side dish, salad you name it.
Step 1: Set your oven 375 degree's
Step 2: Take fresh or frozen spinach and cook for 3 to 5 minutes in medium heat with 1/4 onions and 2 cloves
Then drain the spinach of remain watering, pat it dry
Step 3: In separate blow mix
1 Cup Ricotta cheese
1 Cup Shredded Parmesan Cheese ( I choose a blend Swiss, Parmesan and other)
1/4 tsp each Cumin & Pepper
1/2 tsp Salt
2 Eggs ( I recommend one large - it takes almost 1 1/2 hr to bake if spinach mixture is to liquid)
Mix all of it together with hand mixer or by hand.
Now Blend in the Spinach into the cheese mixture and blend it well.
Step 4 : Get a 10 inch dip dish baking pan - place in your crust ( I choose to use the pizza dough which I rolled out - super thin)
Grease your plan with light butter and flour - place the crust into the plan
Step 5: Spread spinach mixture into crust and even it out with flat edge - i.e. spatular
Garnish with fresh tomatoes and turn the crust edges in !
Place in the oven for 1 hour
Set aside for 15 minutes to cool down!
Volia !!!
Best,
Rachel
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